Great Food Presentation: The Art of Food Decorations #2
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Browse Full-length Non-member TitlesShows how to add flair and visual appeal to tasty but bland-looking food. Gives basic techniques and practical suggestions for imaginatively presenting soup, sushi, pastries, entree platters, main courses, and desserts such as ice cream.
Media Details
Runtime: 25 minutes 12 seconds
- Topic: Home and Family
- Subtopic: Cooking, Food
- Grade/Interest Level: 9 - 12
- Standards:
- Release Year: 2002
- Producer/Distributor: Nimco, Inc
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