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It's Okay to Be Smart: Will We All Eat Bugs in the Future?

15 minutes

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People say insects are the food of the future. They’re more environmentally sustainable and more humane than other sources of animal protein. Can eating insects really catch on in Western diets? In this episode, host Joe Hanson tries a variety of foods made from insects and along the way learns that eating bugs isn’t really that new for humans. Part of the "It's Okay to Be Smart" series.

Media Details

Runtime: 15 minutes

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