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Amazing Eggs

21 minutes 33 seconds

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Explore the versatility of eggs! Discover the uses of various sizes and grades of eggs, what the eggshell's color means, egg nutrients, how to store eggs, cooking temperatures and more. Chef Dave Christopherson explains the many uses of the egg while demonstrating a variety of delicious, easy to prepare egg dishes, including: scrambled eggs, sunny side up egg, over easy egg, basted egg, poached egg, Hollandaise sauce, omelet, strata, frittata, and quiche.

Media Details

Runtime: 21 minutes 33 seconds

Topic: Home and Family
Subtopic: Cooking, Food
Grade/Interest Level: 6 - 12
Standards:

Release Year: 2011
Producer/Distributor: Learning ZoneXpress
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Person wearing oven mitts holds a colander over a kitchen sink, steam rising from the bowl. Caption. Give the pasta a shake to remove excess moisture.

2 women stand in a restaurant kitchen, 1 watches as the other peels a green apple. Caption. To make her eat an oxidized apple.

A young boy wearing a beanie, winter coat, and gloves holds a large hook on a stick outside near snow. On the hook is the head of a large silver fish. Caption. The first time I caught a big salmon like this, ever.

Man dressed in chef's jacket holds baking pan and scoops sauce from bowl. Caption. And did internships at various hotels in northern California.

Still image from: Alma's Way: Howard Flies the Coop / Supper Surprise

Still image from: Alma's Way: Lucas Left Out / The Sweetest Treat

Still image from: Alma's Way: No-Go Mofongo / Alma vs. Eddie

Still image from: Alma's Way: Too Corny / Alma Tags Along

Closeup side view of a woman with long brown hair wearing a black shirt. A pink orchid plant is blurred in the background. Caption. And feeling energized and eating well.

Señora Alicia stands behind a wood table, looking down into a clay pot resting on top of the table. She rubs the handle of a wooden spoon in the pot between her hands. There's pitcher of milk and 2 cups on the table.