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Baking Basics: Pies

24 minutes

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After a brief look at the history of pies, demonstrates in a step-by-step process how to make a basic flaky pie crust. Gives tips for successful pies, and features an apple pie, a French tart, an Italian strawberry crostata, a cornish meat pasty, and others. Recipes are given quickly.

Media Details

Runtime: 24 minutes

Baking Basics
Episode 1
24 minutes
Grade Level: 6 - 12
Baking Basics
Episode 2
20 minutes
Grade Level: 6 - 12