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Standards Details For:
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Videos are generally available for preview to non-members as short clips. Limited full-length titles are also available. Log In to view the full length title.
Provides information on which segments of the population are the most vulnerable to food-borne illnesses and demonstrates the necessary steps in the safe preparation of food.
Runtime: 10 minutes 42 seconds
15 Minute Noodle: Love That Pasta! Exploring the Versatility of Pasta
6 School Lunch Tips From the White House Chef
A Feast For One’s Eyes
Achieving Goals! Career Stories of Individuals Who Are Deaf and Hard of Hearing: Ambitious Achievers (Matthew Baker, Caterer)
Anna Lappé: My Food Journey
Art and More: Lesson 8 (Spanish)
Baking Basics: Cookies
Baking Basics: Pies
Bryant Terry: Cooking Together
Very informative and well produced!
Recommend this video for Food Safety.
Funding provided by the Department of Education
Administered by the National Association of the Deaf