Into the Outdoors: Soybean Sustainability
Videos are generally available for preview to non-members as short clips. Limited full-length titles are also available. Log In to view the full length title.
Browse Full-length Non-member Titles
Almost all of the foods humans consume contain soybean-based products. So how do farmers and others involved with the soybean industry make sure that they are positively impacting the environment, economy, and communities while providing humans with the food they need? Part of the "Into the Outdoors" series.
Media Details
Runtime: 24 minutes, 22 seconds
- Topic: Home and Family, Science
- Subtopic: Conservation, Food, Plants
- Grade/Interest Level: 4 - 8
- Standards:
- Release Year: 2016
- Producer/Distributor: Discover Mediaworks
- Series: Into the Outdoors
- Report a Problem
Available Resources
Related Media
Into the Outdoors: Mangrove Ecosystems and Angling Ethics
Into the Outdoors: Aquaculture Science
Into the Outdoors: Comparing Fish Life Cycles
Into the Outdoors: Crappie Stewardship
Into the Outdoors: Sturgeon Conservation
Into the Outdoors: Wild About Walleyes!
Into the Outdoors: Exploring Dairy Science
Into the Outdoors: Nitrogen Fixation & Soybeans
Into the Outdoors: Ice Age Trail--A Thousand Mile Footpath
Into the Outdoors: Ice Age Trekking